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McCormick Blog

The Official Blog of McCormick & Company

An exclusive look at the people, places and products behind our quest to discover what's next in flavor.

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    We're proud to partner with the Sustainable Vanilla Initiative to donate PPE to vanilla farmers in Madagascar (as seen in this photo of a container carrying COVID-19 protective equipment, which arrived last week at the port of Antalaha). Learn more: https://t.co/73VQrFGJm9

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    In 1889, Willoughby McCormick started McCormick & Co. in a cellar out of his Baltimore home. He sold flavors and extracts door to door under the Bee Brand trademark, as seen in this ad from the early 1900s. This 100-year-old ad was recently discovered as a mural in Baltimore #TBT

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    BRAND SPOTLIGHT: New @FranksRedHot Thick Sauce brings the perfect blend of flavor, heat, and thickness. Now with new flavors like: Buffalo Ranch, Buffalo BBQ, Spicy Honey Bourbon and Original – perfect for summer grilling. Learn more: https://t.co/eyqCY1zYp4

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    RT @BaltBizOnline: “Now that I’ve reached the C-suite, I take the responsibility of being a Black leader — at McCormick, and more broadly —…

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    The flavor doesn't stop here! Did you know we're on Instagram? Follow us here: https://t.co/ipVU2zTMs9

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    When COVID-19 hit, the Stefanowo factory in Poland needed extra hands. So, 21 brave women volunteered to work in new positions with bigger responsibilities. "These modest ladies, usually quiet and shy...turned out to be our heroes." Learn more: https://t.co/4B0Zl04qxv

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