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Press Releases July 26, 2021

Voluntary Recall Notice of Frank’s RedHot® Buffalo Ranch Seasoning due to Possible Salmonella Risk

LONDON, ON, July 26, 2021 – McCormick & Company, Inc. is initiating a voluntary recall of Frank’s RedHot® Buffalo Ranch Seasoning due to possible contamination with Salmonella.

Salmonella is an organism that can cause serious and sometimes fatal infections in young children, elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea, nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections, endocarditis and arthritis.

No illnesses have been reported to date in connection with this problem.

The product subject to this recall is:

Frank’s RedHot Buffalo Ranch Seasoning 153g bottle
UPC NUMBER: 066200021047
MCCORMICK ITEM NUMBER: 901543520
AFFECTED DATE CODES: BB / MA 2022 SEP 06
SHIPPING DATES: June 20, 2021 through July 21, 2021
PROVINCES SHIPPED TO: AB, BC, MB, ON, QC, SK
INTERNATIONALLY SHIPPED TO: Canada

The potential risk was brought to McCormick’s attention by the FDA during routine testing. This recall affects cases that were shipped of the affected date codes.

McCormick has alerted customers and grocery outlets to remove the product with the affected date codes from store shelves and distribution centers immediately, and to destroy this product in a manner that would prevent any further consumption.

Consumers do not need to return the product to the store where it was purchased. Instead, consumers are urged to dispose of the recalled product and its container. Please contact McCormick Consumer Affairs at 1-833-776-7606, weekdays from 9:00 AM to 7:00 PM (Eastern Time), for a replacement or full refund, and with general inquires.

About McCormick

McCormick & Company, Incorporated is a global leader in flavor. As a Fortune 500 company with over $5 billion in annual sales across 160 countries and territories, we manufacture, market and distribute spices, seasoning mixes, condiments and other flavorful products to the entire food industry including e-commerce channels, grocery, food manufacturers and foodservice businesses. Our most popular brands include McCormick, French’s, Frank’s RedHot, Stubb’s, OLD BAY, Lawry’s, Zatarain’s, Ducros, Vahiné, Cholula, Schwartz, Kamis, DaQiao, Club House, Aeroplane and Gourmet Garden. Every day, no matter where or what you eat or drink, you can enjoy food flavored by McCormick.

Founded in 1889 and headquartered in Hunt Valley, Maryland USA, McCormick is guided by our principles and committed to our Purpose – To Stand Together for the Future of Flavor. McCormick envisions A World United by Flavor where healthy, sustainable and delicious go hand in hand. To learn more, visit www.mccormickcorporation.com or follow McCormick & Company on Twitter, Instagram and LinkedIn.

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For information contact:

Corporate Communications:

Lori Robinson lori_robinson@mccormick.com

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