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我们投资调味品艺术创作和科学研究

我们主要研究调味品的营养以及情感与美味之间的关系,预测全球趋势,并研发独特的调味品。

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今天预测未来流行口味

我们的 2018 风味预测为我们的食品行业合作伙伴提供了一次首先抢占其消费者渴望的调味品市场的机会。

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激情美味

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迎合我们的力量

我们的趋势追随者、研发厨师、风味分析专家和食品技术专家投入无数个小时制定了改变口味的方案。

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调味品合作

味好美公司与我们的食品行业消费者同舟共济,共同创造定制的调味品,并将其推向市场。

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全球调查

我们采纳全球性观点,这些观点来自于我们合作的生产者、我们服务的社区,以及我们产品中融入的文化和口味。

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新口味

  • Employee Ambassador Group Spotlight SAGE

    Employee Ambassador Group Spotlight: Seasoned Ambassador Group of Experience (SAGE)

    The Seasoned Ambassadors Group of Experience (SAGE) Employee Ambassador Group empowers "seasoned" employees by supporting their needs and leveraging their broad skill set. Read how SAGE keeps McCormick a great place to work for employees of all ages.

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  • McCormick 130 Wishes for 130 Years

    130 Employees Sent 130 Wishes for McCormick's 130th Anniversary

    2019 will be hard to beat—McCormick turned 130 this year! To ring in the New Year, we asked 130 employees to send one wish for McCormick's next 130 years. Here's what they had to say.

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  • Employee Spotlight Bryce Freeman Kidney Donation

    Employee Spotlight: Bryce Freeman

    Bryce Freeman, Americas Deployment Leader at McCormick, never hesitates to donate his time to charity, whether it's in the office or the community. Now, Bryce is preparing to give his greatest donation yet—a kidney to his brother, Lon. Read Bryce's story.

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