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WE INVEST IN THE ART AND SCIENCE OF FLAVOUR

Our work spans research on nutrition and links between emotions and flavour, forecasting global trends, and developing the iconic flavours.

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Tomorrow’s Flavours Today

Our 2018 Flavour Forecast gives our food industry partners a chance to be first to market with the flavours their consumers will be craving.

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PASSION FOR FLAVOUR

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Meet Our Flavour Force

Our trend trackers, research chefs, flavour insight specialists, and food technologists spend countless hours developing insights that shape tastes.

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Partnerships in Flavour

McCormick works side-by-side with our food industry customers to co-create custom flavours and bring them to market.

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Worldwide Reach

We take a global perspective, from the producers we work with and the communities we serve to the cultures and tastes we incorporate into our products.

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Flavour in the news

  • Hispanic Heritage Month Kick-Off

    McCormick Celebrates Hispanic Employee Contributions

    McCormick leaders at Hispanic Heritage Month kick-off event remind employees to bring “whole selves” to work.

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  • Charity Day Volunteer Spotlight Brian Krueger

    Volunteer Spotlight: Brian Krueger, Autism Speaks

    After his son was diagnosed with autism, Brian Krueger started volunteering with Autism Speaks. Brian is a member of the National Capital Area Chapter and has led a team at the Baltimore Autism Speaks Walk every year since 2006. Overall, Brian’s goal for his work with Autism Speaks is simple: to teach people to be more accepting of those with autism.

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  • National Honey Bee Day

    Brand Highlight: Billy Bee

    In honor of National Honey Month, get to know one of our signature Canadian products: Billy Bee !

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