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Our work spans research on nutrition and links between emotions and flavour, forecasting global trends, and developing the iconic flavours.

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Tomorrow’s Flavours Today

Our 2018 Flavour Forecast gives our food industry partners a chance to be first to market with the flavours their consumers will be craving.

Download the report


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Meet Our Flavour Force

Our trend trackers, research chefs, flavour insight specialists, and food technologists spend countless hours developing insights that shape tastes.

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Partnerships in Flavour

McCormick works side-by-side with our food industry customers to co-create custom flavours and bring them to market.

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Worldwide Reach

We take a global perspective, from the producers we work with and the communities we serve to the cultures and tastes we incorporate into our products.

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Flavour in the news

  • McCormick Past and Present

    McCormick of the Past and Present

    When the McCormick Headquarters moved from the historic Light Street location in 1991, a time capsule was placed in the new building with special instructions to open it 100 years later in the year 2091. In October of 2018, at the new grand opening of the new Global Headquarters, CEO Lawrence Kurzius revealed some of what laid within the time capsule and his plans for the new building’s capsule.

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  • WIN Around the World

    International Women’s Day – Balance for Better Around the World

    With chapters all over the world, McCormick’s Women’s International Network (WIN) provides inclusive opportunities for women and men alike to engage in important discussions and professional development experiences.

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  • Music Connects McCormick

    Music Connects McCormick: Sage Against the Machine

    With thousands of employees across the various facilities throughout Hunt Valley, Maryland, it’s easy to work within the day-to-day capacities of your position and interact with the same people. Sam wanted to break down these walls by bringing people together through a shared passion for performance and music.

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