Seasoned in fun.

Zatarain’s has been the authority on New Orleans flavor since 1889. As the nation’s leading maker of New Orleans–style foods, Zatarain’s combines great taste, high quality and New Orleans’ rich culinary history. Now we’re reviving family dinner with more than 200 food products like rice and pasta dinner mixes, frozen entrees, breadings, seasonings and spices, seafood boils and more—all rooted in the New Orleans tradition of big flavor.

Root of the flavor

In 1889, Emile A. Zatarain, Sr. obtained the company’s first product trademark and started to market root beer extract.

Extending the flavor

Shortly after, he produced Creole Mustard, pickled vegetables and more extracts. The company established a reputation for making the most authentic New Orleans-style food.

Music to New Orleans palates

Zatarain’s has been an important part of New Orleans-style cooking for over 125 years and is a key ingredient in the city’s rich cultural heritage.